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Establishment Midtown logo top - HomepageEstablishment Midtown logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Yelp page
  • MENU
  • DRINKS
  • SPECIALS
  • EVENTS
  • PRIVATE PARTIES
  • RESERVE
  • PRESS
  • GIFT CARDS
  • JOBS

Our Menus

Sample menus only. Menus subject to change.
A service charge of $0.75 will be added to carry-out orders.

  • Food Menu
  • Catering/Party Menu
  • Martini Mondays Menu
  • Happiest of Hours Menu
  • Mother's Day 2026

Artisan Flatbreads

Caprese Margherita
$13.00

Heirloom tomato, burrata, roasted garlic, basil, EVOO.

Bites & Shares

Lil Big Macs
$17.00/2

All beef patties, special sauce, pickles, American cheese, onions, sesame seed bun.

Spicy Jalapeno Chimmichurri Hummus (GF)
$12.00

White bean hummus, jalapeño, chimmichurri, crudite, naan.

Big Bowl of Brussels (GF)
$11.00

Flash- fried brussels, goat cheese, hot honey glaze.

Garlic Black Tiger Shrimp
$18.00

Garlic, butter, white wine, blistered heirloom tomatoes, crostini.

Gluten Free
Creamy Pesto Deviled Eggs
$13.00

Farm fresh eggs, silky pesto filling | *Contains egg and mayonnaise.

Mafia Meatballs
$14.00

Pork & beef meatballs, traditional pomodoro, parmesan, basil.

Savory Pretzel Bites
$11.00

Warm soft pretzels, beer cheese, whole grain mustard.

Confit Chicken Wings
$14.00/6 piece

Choice of: hot garlic, lemon pepper, VSOP glaze, or honey sriracha. served with crudite and green goddess ranch.

Hand - Cut Fries
$9.00

Choice of: garlic, truffle parmesan, queso, lemon pepper, creole.

Savory Pretzel Bites
$11.00

Warm soft pretzels | beer cheese | whole grain mustard

4 Cheese Mac N Cheese
$13.00

Cavatappi pasta, cheddar, parmesan, american, provolone

Family Supper

The EST Double Smash
$19.00

Grass- finished beef & bone marrow blend, havarti, fried shallot, smoked tomato aioli, tomoto, bríoche.

Simple American Double Smash
$18.00

Classic grass- finished beef & bone marrow double smash, shallots, American cheese.

Chicken Philly
$17.00

Chicken, onion, peppers, NY cheddar, dijonnaise, crispy demi baguette.

Steak & Frites
$43.00/10oz

100% Angus outside skirt steak, bordelaise, haricots verts, hand cut fries.

Creamy Pepper Risotto
$18.00

Arborio rice, parmesan, bell peppers, fresno peppers, scallion. Add: Grilled Chicken +$8.00 | Shrimp +$12.00 | Snapper +$15.00 | 10oz Skirt Steak +$25.00

Tacos

Served on flour tortillas. corn by request.

Duck Confit
$23.00/(3)

Pulled duck confit, white cheddar, mango salsa.

Chimmichurri Steak
$16.00/(2)

Grilled skirt steak, chimmichurri, white cheddar, creme fraiche.

Pollo Fresca
$18.00/(3)

Grilled chicken, diced onion, tomato, cojita, lime.

Baja Fish
$18.00/(3)

Grilled Snapper, cilantro lime slaw jalapeno crema.

From The Garden

Add: Grilled Chicken +$8.00 | Shrimp +$12.00 | Snapper +$15.00 | 10oz Skirt Steak +$25.00

Grilled Caesar Wedge Salad
$14.00

Charred baby gem lettuce, shaved parmesan, crispy breadcrumbs, Caesar

Heirloom Tomato Salad
$13.00

Hern marinated cherry tomatoes, mozzarella pearls, pesto, balsamic drizzle

Arugula Salad
$14.00

Radish, pickled shallots, yellow bell peppers, cucumber, tomato, goat cheese, strawberry vnaigrette| *Allergy- contains pistachios.

Desserts!

Casie's Bread Pudding
$12.00

Toasted bread pudding, creme anglaise, orange zest, mint

Basque Brulee Cheesecake
$12.00

Basque style cheesecake, caramelized sugar top, strawberry sauce, whipped cream

Dark Chocolate Cake
$12.00

Rich, moist, dark chocolate sponge and ganache, shaved chocolate, Bailey's infused chocolate sauce, salted caramel

Catering/Party menu is a 72 hour event pre-order for any parties 15 or larger. Please click our Private Parties tab to fill out our form to inquire.Establishment reserves the right to add a 20% gratuity to all parties of 6 or more guests.

$12 Per Head

HEIRLOOM TOMATO CAPRESE

Blistered heirloom tomato, burrata, balsamic

QUESO DIP

Fontina cheese, cheddar cheese, house potato chips

WHITE BEAN HUMMUS

White Gigante beans & roasted garlic ,oil served with crudité & crostini.

PRETZEL BULLETS

Petite soft pretzels served with 3-cheese mornay and beer mustard

RUSTIC ARUGULA SALAD

Roasted red peppers, diced plum tomatos, house croutons, minced shallots, & parmesan cheese, tossed with fresh lemon juice and olive oil

$14 Per Head

JUMBO CONFIT CHICKEN WINGS
$14.00

Flavor choice of: hot Garlic, lemon pepper, Black Garlic BBQ or Honey-Sriracha. Served with creamy herb dressing (6 wings per order)

PORK BELLY SLIDERS
$14.00

(2 per order) Big Green Egg pork belly with lettuce, shallot aioli, Honey-Sriracha

SMASH BURGER SLIDERS

(2 per order) 3 cut beef blend, Dukes mayo, B&B pickles, onion & beer cheese

GRILLED CHICKEN MINIS

(2 per order) Grilled chicken breast with a creamy herb dressing, arugula, bacon & goat cheese

Spicy Brussels Sprouts
$14.00

Honey Sriracha glaze, whipped goat cheese, pecorino

MAC & CHEESE

Cavatappi pasta with roasted plum tomatoes & herbs in a creamy, cheesy mornay sauce.

Wild Mushroom Risotto

Wild mushroom blend, wilted arugula, parmesan, pea puree, heirloom tomato

WHITE BEAN VEGGIE SLIDERS
$14.00

(2 per order) house-made bean burger patty, heirloom tomato, creole aili.

$18 Per Head

SALMON ENTREE

Skin-on Salmon, served over lemon-pecorino pasta, with arugula, chive-oil & parsnip crisps.

STEAK ENTREE

Grilled steak served with mashed potato and gravy

TIGER SHRIMP

Garlic, butter, white wine, heirloom tomatoes

Martini Mondays

8 oz Skirt Steak & Fries + Choice of Martini
$32.00
Martinis
$10.00

Classic (with dry Vermouth) | Dry (splash Vermouth) | Bone Dry (no Vermouth) | Dirty (olive brine) | Gibson (pearl onion) | Sauory (B&B brine, rosemary, pickle, olive) | Dixon (Grey Goose, gin, lillet, orange bitters, pearl onion, lemon twist) | Ian Fleming (Grey Goose, gin, lillet, lemon twist) • $2.00 Extra Garnish

Martini Flights
$39.00

Choose 4!

Vintage Cocktails, Vintage Prices | Everyday 3-7 PM

Tall

Dark N Stormy

Spiced Rum, Ginger Beer, Lime

Est Mojito

Rum, Lime, Mint Syrup, Seltzer

Cuba Libre

Rum, Lime Bitters, Lime, Cola

Tom Collins

Gin, Lemon, Simple Syrup, Seltzer

Lime Rickey

Gin, Lime, Seltzer

EST G&T

Gin, Lime Bitters, Tonic

Pimms Cup

Pimm’s No.1, lemon, Ginger Beer, Cucumber, Fruit

Moscow Mule

Vodka, Lime, Ginger Beer

Harvey Wallbanger

Vodka, Galliano, OJ

Est Highball

Scotch, Orange Bitters, Seltzer, Lemon Twist

Melon Ball

Midori, Vodka, OJ

Bocce Ball

Amaretto, Vodka, OJ

Alabama Slammer

SoCo, Amaretto, Sloe Gin, OJ

Shaken

Daiquiri

Rum, Lime, Simple Syrup, Lime Bitters

Gimlet

Gin, Lime, Simple Syrup, Lime Bitters

Southside

Gin, Mint, Lemon, Simple, Lime Bitters

French Martini

Vodka, Raspberry, Pineapple

Goldrush

Bourbon, Lemon, Honey, Orange Bitters

Revolver

Bourbon, Espresso, Orange Bitters

Cosmo

Vodka, Cranberry, Lime, Orange Liqueur, Orange Bitters

White Russian

Vodka, Espresso, Cream

Screaming Orgasm

Vodka, Espresso, Amaretto, Cream

Grasshopper

Menthe Liquor, Crème de Cacao, Cream, Cacao

Amaretto Sour

Amaretto, Lemon, Simple Syrup, Magic Foam

Midori Sour

Midori, Lemon, Simple Syrup, Magic Foam

Blood & Sand

Scotch, Sweet Vermouth, Cherry Heering, OJ

Stirred

Boulevardier

Bourbon, Aperitivo, Sweet Vermouth

Martinez

Gin, Maraschino, Sweet Vermouth, Orange Bitters

Negroni

Gin, Aperitivo, Sweet Vermouth, Orange Bitters

Godfather

Scotch, Amaretto, Orange Bitters

Black Russian

Vodka, Espresso Liquor

Bites

Shrimp Po’ Boy Minis
(2)

Creole shrimp, tomato, local greens, aioli.

Lemon Pepper Frites

House-cut fries, lemon pepper dusting.

Adult Happy Meal
(1)

Lil big mac, fries, frozen Irish coffee, crayons.

Vegan Hummus Bites

Lemongrass white bean hummus over veggie crisps.

Dos Confit Duck Tacos
$10.00/(2)

Duck confit, NY sharp cheddar, tortilla, mango chutney.

Fancy

French 75

Gin, simple, lemon, bubbles.

Americano

Apertivo, sweet vermouth, bubbles, orange.

Elderflower Spritz

Elderflower, bubbles, cucumber.

Kir Royale

Raspberry liqueur, bubbles.

Cassis Royale

Amerisse black currant apertif, bubbles.

Brunch Features

Celebrate Mother's Day, Establishment style! These special menu features are available on Sunday, May 10th only in addition to our a la carte menu.

Breakfast Flatbread
$16.00

Rise & shine - bernaise sauce base, bacon, potato, fresno pepper, mozzarella, finished with arugula and parmesan

Mango French Toast
$16.00

Brioche french toast, mango salsa, maple syrup

Veal Picatta
$24.00

Lemon butter sauce, capers, parmesean bucatini pasta.

Buccatini Carbonara
$17.00

Bacon lardons, creamy egg yolk sauce, parmesan

Gluten Free
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